Celebrating fine food:
Mushroom cream with stir fried chicken, herbs, dehydrated carrots and white wine reduction.
Chicken, asparagus, champignons and cream cheese quiche.
All next to a
blanc sauvignon, a bernaise sauce and fresh cold Perrier!
....................................................................................................................................................................
©All rights reserved The Gentlemaniac/MSA/Florin Ungureanu 2013
Niciun comentariu:
Trimiteți un comentariu